We are looking for CHIEF COOK position + Working location: Offshore Vietnam + Requirement: Marine Cooking Certificate with Baker’s Production papers 05 – 07 years’ experience in the preparation, production and service of meals (preferably in an offshore/remote location). 02 years’ experience as Cook at offshore field. Knowledge of professional food preparation and service principles Certificate of Qualification as Cook For more information, please contact us: 02543.612.869 Hotline: 090.166.0588 E-mail: Recruitment@vungtaujobs.com MANY THANKS!